Articles and Information from GA Foods

SB1152: California Law for Patient Discharge - New Requirements for Homeless

Posted by Kenn LoBianco, Jr. on Feb 13, 2019 10:29:22 AM

At just under a staggering 70 percent, the state of California has the highest percentage of unsheltered homeless individuals in the country and is home to 29 percent of the entire nation’s homeless veterans, as well as 58 percent of the nation’s homeless youth.

As this problem continues to get worse, so does the need for assistance, which is exactly what legislators are trying to achieve with Senate Bill 1152. The law, which California Governor, Jerry Brown, signed on September 30th of 2018, amends the licensing provisions at Health & Safety Code section 1262.5 with new requirements that will roll out in two parts:

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Topics: Post Discharge, Shelf-Stable Meals

Increase Engagement and Test Scores with Breakfast in the Classroom

Posted by Sean LoBianco on Aug 2, 2018 11:29:48 AM

The old saying "Breakfast is the most important meal of the day" has several grains of truth. Many studies have proven breakfast to be a crucial ingredient in school success. Students perform better academically, exhibit better classroom behavior, and enjoy overall healthier diets when they eat breakfast. However, over 70% of teachers are still reporting students arriving to school hungry .
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Topics: Shelf-Stable Breakfast, School Breakfast, School Achievement Scores, Breakfast in the Classroom, Shelf-Stable Meals

Emergency Preparedness Tips for Summer's Weather Hazards

Posted by Maureen Garner, MS, RD, LD on Jun 14, 2017 11:00:00 AM

The Atlantic hurricane season began on June 1. According to forecasters at National Oceanic and Atmospheric Administration (NOAA), there will be another above-normal hurricane season this year. The forecasters predict a 70 percent likelihood of 11 to 17 named storms, of which 5 to 9 could become hurricanes, including 2 to 4 major hurricanes.

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Topics: Disaster Preparedness, Emergency Preparedness, Shelf-Stable Meals

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