Articles and Information from GA Foods

Chef Michael Thrash, CEC, CCA, WCEC, PCII

Michael Thrash is the Corporate Executive Chef of GA Foods. Chef oversees product development, culinary operations and overall sensory satisfaction. Through a diverse food, hospitality and nutrition background; Chef brings an innovative approach to elevating the meals we serve. Outside of GA Foods Michael is a Chef Instructor at the Art Institute of Tampa, an avid traveler, motorcycle riding and sports.
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How Baby Boomers are Changing the Way We Plan Menus

Posted by Chef Michael Thrash, CEC, CCA, WCEC, PCII on Apr 20, 2017 11:20:21 AM

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Topics: Baby Boomers, Menu Planning, Healthy Meals for Seniors, Senior Nutrition, Aging Well, Home Delivered Meals

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