Articles and Information from GA Foods

Health Benefits for Senior Volunteers serving Seniors

Posted by Sean LoBianco on Feb 1, 2018 12:50:28 PM

The Benefits of Volunteering: Senior Volunteers Enjoy a Better Quality of Life

Volunteering is altruistic– a gift we give to others. Research reveals it’s also something great we do for ourselves! The benefits of volunteering are varied and even more pronounced for senior volunteers.

Senior volunteers are already more motivated than many of their younger community members. Therefore, senior volunteer recruitment and senior quality of life is a perfect match.

Read More

Topics: Aging Well, Volunteers, Volunteerism, Baby Boomers

What are the Nutrition Strategies for Baby Boomers and Wellness?

Posted by Maureen Garner, MS, RD, LD on Aug 30, 2017 11:00:00 AM

This is the fourth article in a 4-part series on the role that nutrition plays in the health of Baby Boomers. Click here to read more articles about Baby Boomers.

Often, the terms "health" and "wellness" are used interchangeably. Do these terms mean different things? As a matter of fact, they do. Whereas most of us have a pretty good grasp of what it means to be healthy or fit, wellness is a bit more elusive and hard to pin down. How do you know you've achieved it? 

Read More

Topics: Nutrition, Chronic Disease Management, Aging Well, Senior Nutrition, Baby Boomers

Want a Faster Recovery? Ask for Help!

Posted by Mary O'Hara on Jun 22, 2017 11:53:54 AM

According to Kaiser Health News, 28 percent of patients (many being older adults) who are offered home health care services when they are discharged from the hospital, refuse the services available, which could lead to delayed recoveries, and reduced independence. Studies indicate that those who refuse post-discharge services may have higher rates of readmission to the hospital and a lower quality of life.

Read More

Topics: Home Delivered Meals, Medicare, Nutrition Care, Malnutrition, Post Discharge, Aging Well

No Place Like Home - Aging in Place for Seniors

Posted by Mary O'Hara on May 10, 2017 10:22:19 AM

According to  The National Aging in Place Council (NAIPC), more than 90 percent of older adults prefer to stay in their homes rather than move to a senior facility. One of the challenges you face as a case manager is helping seniors to age in place. People want to stay in their homes because they are most comfortable with what is familiar. 

Read More

Topics: Home Delivered Meals, Nutrition Care, Care Managers, Aging Well, Senior Nutrition

How Baby Boomers are Changing the Way We Plan Menus

Posted by Chef Michael Thrash, CEC, CCA, WCEC, PCII on Apr 20, 2017 11:20:21 AM

Read More

Topics: Home Delivered Meals, Healthy Meals for Seniors, Aging Well, Senior Nutrition, Baby Boomers, Menu Planning

Make Long-lasting, Healthy Changes

Posted by Maureen Garner, MS, RD, LD on Mar 22, 2017 1:50:58 PM

As the Academy of Nutrition and Dietetics continues to celebrate National Nutrition Month® with the theme, "Put Your Best Fork Forward", they encourage everyone to make long-lasting, healthy changes that will lead to renewed energy and help you age well.

Read More

Topics: Nutrition, Healthy Home Delivered Meals, National Nutrition Month, Healthy Meals for Seniors, Aging Well, Best Fork Foward NNM

Search this Blog

Subscribe

Blog Topics

see all